I know...I know... hard to believe. You are going to need to trust me on this one. This recipe is by far the most incredible chocolate chip cookie that I have ever eaten...vegan or non-vegan. Make it for your carnivorous friends and not only will they laud you as the baker extraordinare, but they will never believe it's vegan!
Chocolate Chip Cookie Love
3/4 cup raw sugar
3/4 cup brown sugar
3/4 cup vegan margarine
1 teaspoon vanilla
2/3 cup applesauce
2 heaping tablespoons of peanut butter
2 1/4 cups baking flour
1 teaspoon baking soda
1 teaspoon salt
1-12oz bag vegan semi-sweet chocolate chips
1 cup pecan pieces or halves
Directions:
Heat oven to 375 Fahrenheit.
Beat sugars, margarine, vanilla, peanut butter, and applesauce together in a large bowl.
Stir in flour, baking soda, and salt..
Stir in chocolate chips and pecans.
Drop by rounded teaspoonfuls onto a cookie sheet. Bake for 10-15 minutes, or until light brown.
Cool, enjoy, and try not to eat them all....
*The base of this recipe was from VegWeb.com and then adapted
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